Pistachio Recipes to Enjoy at Easter

Easter is a special time to gather with family and enjoy traditional dishes with a different twist. If you want to surprise your loved ones with innovative and flavorful recipes, pistachios can be the star ingredient. From appetizers to desserts, these nuts add a crunchy and delicious touch to every dish. Ready to try something new this Easter? Here are some recipes that can’t be missing from your table.

French Toast with Pistachio Cream

french toast with pistachio cream
Pistachio Recipes to Enjoy at Easter 5

French toast is an Easter classic, but this pistachio version gives it a surprising twist.

Ingredients:

  • 4 slices of day-old bread
  • 2 cups of milk
  • 2 tablespoons of sugar
  • 1 cinnamon stick
  • 2 eggs
  • Oil for frying
  • ½ cup of crushed pistachios
  • 3 tablespoons of pistachio cream
  • Sugar and ground cinnamon for dusting

Preparation:

  1. Heat the milk with sugar and cinnamon. Let cool and soak the bread slices in this mixture.
  2. Dip them in beaten egg and fry in hot oil until golden.
  3. Drain on paper towels and sprinkle with sugar and cinnamon.
  4. Serve with pistachio cream and top with crushed pistachios.

The result is soft on the inside, crispy on the outside, with an irresistible pistachio touch.

Pistachio-Crusted Cod

easter recipes with pistachios
Pistachio Recipes to Enjoy at Easter 6

Cod is another Easter essential. This recipe adds a crunchy and sophisticated touch.

Ingredients:

  • 4 desalted cod fillets
  • ½ cup of crushed pistachios
  • 2 tablespoons of breadcrumbs
  • 2 tablespoons of melted butter
  • 1 clove of garlic, chopped
  • Juice of half a lemon
  • Salt and pepper to taste

Preparation:

  1. Mix the pistachios with breadcrumbs, butter, garlic, and lemon juice.
  2. Place the cod fillets on a baking tray and cover with the pistachio mixture.
  3. Bake at 180°C for 15–20 minutes until the crust is golden.
  4. Serve with a fresh salad or steamed vegetables.

A light yet flavorful dish, perfect for fasting days.

Spring Salad with Pistachios

easter recipes with pistachios
Pistachio Recipes to Enjoy at Easter 7

A fresh and colorful salad to pair with any dish during the holidays.

Ingredients:

  • 2 cups of mixed lettuce
  • ½ cup of sliced strawberries
  • ¼ cup of pistachios
  • ½ cup of crumbled goat cheese
  • 2 tablespoons of honey
  • 1 tablespoon of balsamic vinegar
  • 2 tablespoons of olive oil
  • Salt and pepper to taste

Preparation:

  1. Toss the lettuce with strawberries, pistachios, and goat cheese.
  2. In a small bowl, mix honey, balsamic vinegar, olive oil, salt, and pepper.
  3. Dress the salad just before serving.

A sweet and savory combination everyone will love.

Homemade Pistachio Ice Cream

Homemade Pistachio Ice Cream
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A refreshing dessert that’s easy to make at home.

Ingredients:

  • 2 cups of heavy cream
  • 1 cup of milk
  • ½ cup of sugar
  • 1 teaspoon of vanilla extract
  • ½ cup of crushed pistachios

Preparation:

  1. Mix the milk, cream, sugar, and vanilla in a bowl until the sugar dissolves.
  2. Add the pistachios and mix well.
  3. Pour the mixture into a container and freeze, stirring every 30 minutes until creamy.
  4. Serve topped with pistachio pieces.

A sweet and perfect ending for any Easter meal.

Ready to Enjoy a Different Easter?

With these pistachio recipes, you can give your celebration a special touch. Whether sweet or savory, this versatile ingredient brings unmatched flavor and texture.

If you’re looking for high-quality pistachios, at Vitium Pistachios we offer natural and fresh options. Would you like to try these recipes? Tell us which one was your favorite!

Celebrate this Easter with unforgettable dishes and the special touch of pistachios. Enjoy!